CHEF’S TOUR: NESTUCCA BAY CREAMERY
Saturday, March 21, 2020 from 10:00 am – 1:00 pm
Open to Registered Guests of Headlands Lodge
Join us for the inaugural installment of our Chef’s Tour series for a visit to Nestucca Bay Creamery lead by their master cheese maker and a member of our chef team. Upon return, gather at Meridian for a lunch curated to include selections from Nestucca Bay Creamery and learn from our chefs the culinary applications of these exceptionally delicious cheeses.
Price: 85.00 per person
What is included: Chef’s Tour, lunch with cheese pairings
Duration: 3 hours
Space is limited; please email The Adventure Center for registration